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American Academy of Oral Medicine Clinician’s Guide to Oral Health in Geriatric Patients Third Edition December 7, 2010 Joel M Laudenbach, DMD, Editor Peter L. Jacobsen, PhD, DDS Abdel R. Mohammad, DDS, MS, MPH Mahvash Navazesh, DMD Lauren L. Patton, DDS Juan F. Yepes, DDS, MD, MPH

• Sales Rank: #5602253 in Books
• Published on: 2009-08-17
• Original language: English
• Number of items: 1
• Dimensions: 11.00" h x .24" w x 8.50" l, .0 pounds
• Binding: Paperback
• 116 pages

About the Author
Professor, Department of Oral and Maxillofacial Pathology, Radiology, and Medicine; Director, Bluestone Center for Clinical Research; New York University College of Dentistry; Professor, Department of Medicine; New York University School of Medicine; New York, New York

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[N113.Ebook] Ebook Download William Morris Textiles, by Linda Parry

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100 full-color & 100 b&w illus. 8 1/2 x 11.

• Sales Rank: #422737 in Books
• Published on: 1985-08
• Original language: English
• Number of items: 1
• Binding: Paperback
• 192 pages

About the Author
Linda Parry is former deputy keeper of the department of furniture, textiles, and fashion at the V&A, where she worked for over 30 years. She is the author of Textiles of the Arts and Crafts Movement and British Textiles from 1850 to 1900, and editor of William Morris. Among the exhibitions she curated at the V&A are “Textiles of the Arts and Crafts Movement” (1988) and “William Morris” (1996).

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2 of 2 people found the following review helpful.
Great pictures and text
By Martha Jones
If you need just one book on Morris get this book. Great pictures and text. Lots of biographical information about Morris and all of his business partners and rivals. Discussion about how patterns were created and then produced throughout the text for each type of product. Curtains, rugs and linoleum are represented. Talented individuals who produced the embroidered masterpieces are shown. Each so talented as to give Morris's conceptions and ideas their final glory. Morris while brilliant could not have been as successful without the talents of family and employees who surrounded him. Every art form is represented. Watercolorists who painted the patterns created. Embroiderers who used the patterns. Weavers who figured out how to set up looms to use the patterns. Families who gathered talented women together to create works that often to years to finish. And then businessmen who understood the advantages and limitations for such arts and crafts creations, and who did not overwhelm the abilitys of those working to reduce the quality of what was made. This would be a great coffee table book. It would also be a fantastic source book for a designer or decorator.

0 of 0 people found the following review helpful.
I love this book.
By S. Apodaca
I love this book. Filled with knowledge and examples. Got it at an excellent price used but I barely notice the wear. It covers all the different mediums Morris worked in and includes a catalog of repeating textiles at the end of the book which is very informative. Fantastic book.

2 of 2 people found the following review helpful.
A great reference
By Emily C.
I wish there were more color plates, but the index of patterns in the back is great. Everyone I showed this to was amazed by William Morris' work.

It was super helpful as reference for my own pattern project!

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Art depends on our brains. By understanding what goes on in our brains…we can hope to deepen our appreciation of both the art and science."
David Hubel, neuroscientist, Nobel Laureate

Drawing: The Art-Science Connection; Pens, Pencils, and Neurons. With the advent of Cognitive Neuroscience, the divide between art and science is narrowing as the two domains explore their common interests – the human brain. Recent developments in imaging technology is making correlations that heretofore were not possible, providing us with answers as to the "what, why, and how" we do things – including the making of art. Hence the theme, purpose, and intent of this book, supplemented with over 300 informative illustrations.

• Sales Rank: #2487740 in eBooks
• Published on: 2015-09-01
• Released on: 2015-09-01
• Format: Kindle eBook

About the Author
Biography Richard T. Banks, a native of Chicago, Illinois attended the University of Illinois, Champaign, Urbana earning a Bachelor and Master's Degree in architecture. He taught architectural design at the university for four years, prior to relocating to New York City, where he joined a prestigious international architecture and planning firm as a lead design architect on numerous large-scale projects in the U.S and abroad. His work has been widely published and honored with numerous awards, fellowships, and professional citations comprising forty years of professional practice. Richard is an avid artist, proficient in several graphic mediums including drawing, printmaking, watercolor, and acrylic painting and has exhibited in many national juried competitions. He sustains a passionate curiosity, is an ardent reader of science, art, and history; enjoys golf, woodworking, and is an excellent artisan. Richard and his wife Marilyn currently reside in Pinehurst, North Carolina.

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3 of 3 people found the following review helpful.
Drawing is Thinking
By Philosophy Professor
This book is rich, detailed and learned and extremely well written and argued. It also made me want to draw again.The author selects a nice historical and conceptual mix of his own original illustrations and good clear examples, not overkill as many books do. Although the author is learned and well informed on brain science, he explains it simply and clearly and in a non-intimidating fashion. Above all what I took away was: 1. drawing is thinking and uses the same principles as brain science to render images, and 2. we are "context machines," constantly comparing this with that to arrive at a fully realized scene, composition, image, whether as perceivers or as artists creating those scenes. We are not limited to being left-brain or right brain people. The book is also great fun to read.

2 of 2 people found the following review helpful.
Discovering Drawing by A Retired Teacher
By donna banks
Discovering Drawing by A retired teacher: Through this book I discovered drawing involves myriad disciplines. The author explores the areas of the brain,i.e. memory,creativity, motivation, and visual perception,and explains the role they play in the development of drawing. This book has given me a greater insight and appreciation for the process of drawing, art and design. I look forward to rereading various chapters to review the knowledge I have acquired. Finally, I have decided to attempt the principles of deliberate practice, outlined by Banks, to add dimension to stick figure drawings.

2 of 2 people found the following review helpful.
Five stars - thought-provoking and useful
By InnovProf
Connecting drawing with how the brain works is thought-provoking. In helping my students prepare to creatively design solutions to unmet customer needs, we talk about conditionalizing our knowledge in the product design space. When teams work together creatively, brainstorming, drawing is a means to quickly visualize concepts for the team to build upon; that is, prototypes - at least in 2-dimensions. This book provides clear pathways to develop and enhance our drawing skills and helps us understand how to concretely visualize our abstract ideas

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A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.

In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book.

The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

• Sales Rank: #280819 in Books
• Brand: Lebovitz, David/ Hirsheimer, Christopher (PHT)
• Published on: 2004-04-15
• Released on: 2004-04-15
• Original language: English
• Number of items: 1
• Dimensions: 10.23" h x .54" w x 4.53" l, .80 pounds
• Binding: Paperback
• 176 pages

From the Publisher
* A compact connoisseur’s guide, with recipes, to today’s cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.

* Includes more than 50 location and food photographs.

* The New York Times on Lebovitz’s first ook: "Instructions are clear and simple, and the recipes are so good that it becomes clear what a master baker he is."

About the Author
DAVID LEBOVITZ has been a professional cook and baker for most of his life; he spent nearly thirteen years at Chez Panisse until he left the restaurant business in 1999 to write books. He moved to Paris in 2004 and turned davidlebovitz.com into a phenomenally popular blog. He is the author of six books, including The Perfect Scoop, Ready for Dessert, The Great Book of Chocolate, and a memoir called The Sweet Life in Paris, and he was named one of the Top Five Pastry Chefs in the Bay Area by the San Francisco Chronicle. David has also been featured in Bon App�tit, Food & Wine, Cook’s Illustrated, the Los Angeles Times, the�New York Times, Saveur, Travel + Leisure, and more.

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3 of 3 people found the following review helpful.
Such a talent!
By MrsSW
Wonderful! Informative! And FUN!
You feel like David is standing with you in the market, the bakery, the chocolatiers', and in your own kitchen while you pull together one of his marvelous creations. :)

9 of 9 people found the following review helpful.
Chocolate - mmmm
By LizM
This is an interesting book. Not quite as many recipes in it as I thought it would have. perhaps that's a good thing - being a chocoholic. The information on chocolate is absolutely worth having - in fact, I have learnt quite a bit about it from reading this book. There is more to great chocolate than I had realised.

4 of 4 people found the following review helpful.
Five Stars
By Julia
It has useful information on chocolate, and included places famous for making high end chocolate products.

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[M262.Ebook] Fee Download Artist Management for the Music Business, by Paul Allen

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Allen prepares you for the realities of successfully directing the careers of talented performers in the high-risk, high-reward music business.

You will learn to prepare yourself for a career in artist management - and then learn the tools to coach, lead, organize time, manage finances, market an artist, and carve out a successful career path for both yourself and your clients.

The book features profiles of artist managers, an exclusive and detailed template for an artist career plan, and samples of major contract sections for artist management and record deals. Updated information including a directory of artist management companies is available at the book's companion website.

A peer reviewer for Artist Management for the Music Business proclaimed ".this is going to be an excellent text. It contains many unique insights and lots of valuable information.” This is essential reading for managers, students, and artists in the music business.

• Sales Rank: #1085420 in Books
• Published on: 2007-06-29
• Original language: English
• Number of items: 1
• Dimensions: 9.25" h x .61" w x 7.52" l, 1.34 pounds
• Binding: Paperback
• 288 pages

About the Author
Paul Allen is Associate Professor in the Department of Recording Industry at Middle Tennessee State University and co-author of Record Label Marketing, also published by Focal Press. He is also a frequent lecturer at other universities on artist management and other music business subjects. His career work has included radio, TV, political management, and the music business.

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22 of 22 people found the following review helpful.
Artist Management for the Music Business
By Quality Hunter
This is a great no-nonsense "how-to" book about the business of managing recording artists. I loved the way the author assumed no prior knowledge of this business. I've been an artist manager and booking agent, but I got a lot out of this book. I urge any young band or solo artist to get this book and follow the author's advice. Reasonable price, meat 'n' potatoes information, and no fluff -- this is a great book!

6 of 6 people found the following review helpful.
To The Point
By P. Betts
This book goes straight to the point and gives the information that any prospective artist manager needs to be successful in such a competitive business. I will use this book as a reference for years to come and so will anyone else who is getting started in the music management industry.

5 of 5 people found the following review helpful.
Great Introduction to the Industry
By Jordan Rae
This book taught me so much and was a great guide in my Artist Management class. I had no idea how much went into managing but after reading this i know i can start out in my career with a little more knowledge than the rest.

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• Published on: 1600
• Binding: Paperback

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Sanitation and intestinal health is something we often take for granted today. However, people living in many regions of the developing world still suffer with debilitating diseases due to the lack of sanitation. Despite its clear impact upon health in modern times, sanitation in past populations is a topic that has received surprisingly little attention. This book brings together key experts from around the world to explore fascinating aspects of life in the past relevant to sanitation, and how that affected our ancestors. By its end readers will realize that toilets were in use in ancient Mesopotamia even before the invention of writing, and that flushing toilets with anatomic seats were a technology of ancient Greece at the time of the minotaur myth. They will see how sanitation compared in ancient Rome and medieval London, and will take a virtual walk around the sanitation of York at the time of the Vikings. Readers will also understand which intestinal parasites infected humans in different regions of the world over different time periods, what these parasites tell us about early human evolution, later population migrations, past diet, lifestyle, and the effects of sanitation technology. There is good evidence that over the millennia people in the past realized that sanitation mattered. They invented toilets, cleaner water supplies, drains, waste disposal and sanitation legislation. While past views on sanitation were very different to those of today, it is clear than many past societies took sanitation much more seriously than was previously thought.

• Sales Rank: #2416826 in Books
• Published on: 2015-03-05
• Original language: English
• Dimensions: 9.50" h x 6.50" w x 1.00" l, 1.51 pounds
• Binding: Hardcover
• 290 pages

About the Author
Dr Piers Mitchell is one of Britain’s leading ancient diseases specialists, and is trained as biological anthropologist, medical historian and physician. He teaches at the Department of Archaeology and Anthropology in the University of Cambridge.

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